Bangalore Diaries 2015

Bangalore Diaries 2015

I visited Bangalore in January 2015. It was aΒ reunion to meet my MBA buddies Divya, Megan and Shalini. We ate then we gossiped, then again we ate and chatted..this continued for 2 days πŸ™‚

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The first day was awesome south indian breakfast made by my friend Divya. Homemade sambar in claypot, dosa from scratch and puttu. It was heaven!

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Then I did a small photoshoot for her daughter Nandana. I got her a chaniya choli from Baroda and she looked so cute wearing it.

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Till then Divya was preparing us the most scrumptious meal of fish curry and fish fry.

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We had to relive our old MBA days thus in the night we went clubbing. Had some great time in Bangalore clubs drinking cocktails and gossiping again πŸ™‚

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The next day was to enjoy the most awesome Mangalorean Thali at Coast to Coast restaurant.

Wonderful place with great food,nice ambience and medium cost. Neer dosa, clam masala, fish curry, kara roti, crab suka, squid dry, ghee roast chicken. I think we had almost everything on the menu. And guess the bill..Just 2000 Rs πŸ™‚

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We had to digest such heavy meal thus we walked through the famous streets of Bangalore and ended up in the Coffee House to have the authentic filter kapi πŸ™‚ The ambience of the place took me in 1950’s. The uniforms of the waiters, tables and the painting on the wall were unique. The coffee was not that great but i think you pay for the experience

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Now it was time for dinner and my friend Megan had something special stored for us. She hired a Hyderabadi cook who made the most awesome Hyderabadi Mutton Biryani. Got one tip from her. Never add haldi in biryani πŸ™‚

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And the last day morning arrived πŸ™ We had to catch a flight. But before that i had the most awesome and yummiest menu vada and pongal at the The Filter Coffee. The Filter Coffee is a chain of South Indian breakfast buffet in Bangalore.

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More pics on below gallery: