Dal Dholi Recipe or How to make Dal Dhokli

Dal Dhokli & Chakulya Recipe

Dal Dhokli is a famous indian delicacy made from whole wheat dhoklis simmered in dal. A sweeter version of it is made by simmering the dhoklis in jaggery and ghee. We call it Chakulya.

Dal Dholi Recipe or How to make Dal Dhokli

Currently Aai (my mom) is visiting me and everyday she makes amazing delicacies.  I am totally pampered. So now I just Crave & Click because Cooking is done by my Aai 🙂Dal Dholi Recipe or How to make Dal Dhokli

So many memories are associated with this special delicacy. I remember going to my village and my aunts making these dal dhoklis on mud stoves called as Chul

Dal Dholi Recipe or How to make Dal Dhokli

Dal Dhokli Recipe

Ingredients

Oil

1 tsp cumin seeds

1 tsp mustard seeds

1 tsp turmeric powder

1 tsp coriander and cumin powder

1 tbsp red chilli powder

1 pinch asafetida

1 cup toor dal

2 tbsp dry dessicated coconut

1 inch ginger

2 cloves garlic

coriander leaves

1 cup wheat flour

1 tbsp ghee

Method

Pressure cook toor dal

Grind coconut, ginger, garlic and coriander leaves

Make dough from wheat flour

In a pan heat oil, add cumin seeds, mustard seeds, turmeric powder, asafetida and the coconut paste.

Sautee well for 10 minutes till oil separates

Now add red chili powder and sautee for 10 mins

Now add toor dal. Add some warm water and make liquid consistency dal. Add salt and boil for 15 minutes.

On side make chapatis from wheat dough and cut each chapati into diamond or square shapes

Add the cut chapatis in the boiling water one by one.

Let it cook for 20 mins on medium flame. Make sure to stir in button.

Garnish with coriander leaves and ghee.

Serve it hot with papad and pickle

Chakulya- Sweet Dhokli

Dal Dholi Recipe or How to make Dal Dhokli

Ingredients

1/2 cup Wheat flour dough

1/2 cup Jaggery powder

1 cup water

1 tsp ghee

a pinch of salt

Method

Make dough from wheat flour

Boil water with jaggery, salt and ghee

On side make chapatis from wheat dough and cut each chapati into diamond or square shapes

Add the cut chapatis in the boiling jaggery water one by one. Let it cook

Serve it with ghee

Dal Dholi Recipe or How to make Dal Dhokli

Dal Dholi Recipe or How to make Dal Dhokli

Dal Dholi Recipe or How to make Dal Dhokli

Dal Dholi Recipe or How to make Dal Dhokli

Dal Dholi Recipe or How to make Dal Dhokli

Dal Dholi Recipe or How to make Dal Dhokli