Rava Besan Ladoo Recipe- Diwali Delicacy

Rava Besan Ladoo Recipe

Rava Besan ladoo is an indian sweet made during Diwali. Rava and besan together adds crunchiness and softness to the delicacy

IMG 9484 3 660x440 Rava Besan Ladoo Recipe  Diwali Delicacy

Ingredients

1-1/2 cups Besan

4 tbsp Sooji / coarse Semolina for giving texture – not flour.

1/2 cup Ghee (clarified butter)IMG 9561 2 Rava Besan Ladoo Recipe  Diwali Delicacy

3/4th cup sugar

1 tsp Cardamom powder

4-5 tbsp almonds

1 tbsp raisins

1 tbsp pistachios

Method

Dry roast the besan and semolina separately.

In a pan, mix the semolina and besan together. Heat it for 2 mins.

Add the ghee and roast it till you can smell the fragrant flavor.

Add sugar, cardamom powder and nuts. Mix well. You will see the mixture binding together.

Put off the gas and make ladoos

If made to proper consistency, these can be stored in Air tight containers for almost 10-15 days.

 

 

 

 

 

 

 

 

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 Rava Besan Ladoo Recipe  Diwali Delicacy
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