13 Responses

  1. Bhavna
    Bhavna October 25, 2012 at 11:22 am | | Reply

    Very nice! Do you have a mango jam recipe?

  2. Priya Sreeram (@priyasreeram)
    Priya Sreeram (@priyasreeram) October 26, 2012 at 7:56 pm | | Reply

    aah the bliss of homemade jam ! looks swell

  3. malar
    malar October 27, 2012 at 12:50 am | | Reply

    looks delicious and a easy recipe……..Thanks for sharing….

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    Thanks & Regards
    Malar

  4. Andy Tovar
    Andy Tovar November 5, 2012 at 12:17 am | | Reply

    What’s your recommendation for a good Indian restaurant in Sunnyvale that aligns closely to your style of cooking?

  5. Carole
    Carole November 8, 2012 at 9:28 am | | Reply

    Hi there. Food on Friday: Pineapple is open for entries. This looks like a neat one! I do hope you link it in. This is the link . Cheers

  6. dassana
    dassana November 10, 2012 at 5:23 pm | | Reply

    i also just recently made plum jam with these four ingredients but instead of sugar, i added jaggery. no ready jam beats the homemade ones.

  7. Shweet | DirtyFilthyHealthy April 15, 2013 at 12:16 pm |
  8. Anne
    Anne April 29, 2013 at 7:30 pm | | Reply

    wow that’s great! gona try.

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