Curry leaves based South Indian chicken curry. I was always in search of a good South Indian chicken curry and finally found it on Sailus Food blog It’s an easy recipe and is made in less than an hour. A bit high on spice quotient but equally delicious. Tastes great with steam rice
Archive for the ‘Chicken’ Category
Soft, crunchy and healthy kheema naan made from minced chicken filling stuffed in whole wheat naan. It’s crunch on top and soft and spicy inside. The best part is that you don’t need yeast or tandoor to make this naan. It can be made easily in oven.
Spicy, tangy and amazingly tasty bunt chicken made from whole red chillies, kokum, shredded coconut and lots of onions.
Today is Cinco De Mayo and I thought of sharing a restaurant review about Copita Tequileria Y Comida which is an amazing Mexican restaurant in Sausalito, California.
Today is Mother’s Day and I thought this would be a right day to post about a Woman who inspires me the most in my life..and that’s my Aai..My mom.
Tandoori chicken is a popular Indian dish consisting of roasted chicken prepared with yogurt and spices. Today Thanks giving is celebrated throughout US and it’s a tradition to cook roasted turkey on this occasion. I decided to roast chicken instead of turkey.
Located in the heart of Mountain View, Morocco’s restaurant offers an exotic Moroccan culinary experience.
Paradise Biryani Pointe in Santa Clara was our lunch adda for today. 1st advice don’t ever go during office lunch hours as you can’t stop ordering and then obviously can’t stop yawning after the lunch:)
Butter Chicken is cream based chicken gravy with a heavy dash of butter and fenugreek leaves.This butter chicken is not only creamy but also spicy and tangy as it has tomatoes and onions as one of the main ingredients.
Chicken made in a simple and spicy yoghurt sauce. This is a best chicken gravy without onions and tomatoes.
It’s a rice based dish made with chicken and Indian spices. The name Biryani is derived from the Persian word beryā(n) which means “fried” or “roasted”. Biryani was believed to have been invented in the kitchen of Mughal Emperors. It is very popular in the Indian subcontinent and is a key element of the South […]
Tasty & Spicy chicken kheema pav is made from minced chicken and indian spices. Two secret ingredients which make this kheema unique is cream and cinnamon powder. This recipe was shared by my friend Vishnupriya and I can’t thank her enough for it:) I was never a fan of Kheema as I always thought […]
Healthy nutritious whole wheat tortillas tacos stuffed with chicken and guacamole is the one of the most simplest and nutritious recipes of mine. It didn’t take me more than an hour to prepare this meal.
Grilled chicken Burger is a delicious chicken patty wrapped in middle of soft buns, veggies and sauces.This recipe was not intentional. It was actually an outcome of leftover marinated chicken from the BBQ party on Sunday. To my surprise it turned out awesome. Try this tasty and delicious quick meal.
Palak chicken is a delicious curry made by sautéing chicken, onions, spices and spinach together. It tastes great when served with a nice hot paratha. It is quick and no fuss recipe.
It’s an Indian pancake known as Dosa stuffed with spicy chicken filling. We had been to Anjappar Restaurant for lunch on Sunday. This dish was on their menu. It was so delicious that I couldn’t stop myself making it again at home. It’s a Chettinad Delicacy.
Methi Malai Murgh Recipe Methi Malai Murgh is an awesomely tender kebab marinated in cream cheese and kasoori methi/fenugreek leaves. In Ramadan season, we all friends used to go to Mohammed Ali road to taste various varieties of kebabs. That was the first time when I tasted Methi Malai Murgh.It is a delicious appetizer for […]
About Almond Chicken Recipe If you crave for rich and creamy chicken gravy this is the recipe for you. The almonds and cashewnuts with milk bring out that sweetened texture in the dish which we generally get to taste in restaurant dishes.I always wondered what can be the recipe for such creamy texture and trust […]
Hakka noodle is a type of noodle which finds place in Indo Chinese cuisine . The noodles are easy to make and are mostly savored as evening snacks.
This is the best soup if you had a heavy meal in the afternoon and feel like eating something light but delicious in the evening. It takes hardly 20 minutes to prepare it and you can have it with steam rice.
About Komdi VadeKombdi Vade is a Malvani dish, which is quite popular in Maharashtra. The dish consists of the traditional Malvani chicken curry and vade accompanied by onion and lemon.Malvan is a place located in konkan region of Maharashtra. It’s a coastal area and its food has a strong influence of all the coastal staples […]